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Chef Lim Organic Kitchen Restaurant
Internal Organs
Beef Bourguignon, Red Wine (Organic)
Organic Vegetables
Roulade of Chicken Breast stuffed with organic spinach, roasted pecans and prunes in tangy creamy sauce
Organic Juice
Photos by GourmetGarden
Sushi Go Around
Desserts
Serunding (Meat Floss)
South Carolina
Tom Yam Seafood Linguine
Chocolate Cake
Photos about Louis Café
Louis Café
Main Course
Vegetarian Cutlet
Sirloin Steak With Red Wine Sauce
Beef Tenderloin with Peppercorn Sauce
