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Le Bread Days Signature Molten Egg Yolk Custard Croissant
Steam Bread with Thai Sang Kaya
Baked BBQ pork bun (char-siew) 金牌菠萝叉烧包
Steamed Codfish with Garlic Oil
Thai-style Steamed Squid
Fried custard “quick sand” buns Shanghai-style
Photos by GourmetGarden
Shiretoko - assortment of thickly sliced fish sashimi and a heap of sea bream
Gyu Misoki
Tom Yam Seafood Linguine
Chocolate Cake
Dishes
Teochew Mooncake
Photos about Ko Fu Loft Restaurant
Signature Steamed Custard Creamy Bun, 美味流沙奶皇包
Interior Environment
Deep Fried Yam Paste with Minced Pork (炸芋角)
Ko Fu Sesame Seed Ball
Ko-Fu-Loft
