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Thai Spring Roll (Pai Pai)
春卷 Spring Roll
Crispy Spring Rolls
Deluxe Four Hot Seasons-deep fried "Har Lok", bean curd spring roll, fried egg with shark's fin & yam ring with prawns, onion, red and green capsicum
Shrimp Spring Roll
Roasted Duck Roll with Spring Roll Skin 烤鸭春卷
Photos by GourmetGarden
Marinated Duck Breast
South Carolina
Buta Shabu-Shabu Salad
Tamago Kikuraage
Tenderloin
Special Item (Mushrooms with Abalone)
Photos about Ho Ho Food World
Ying Yang Sea-Starter (YamYeong Leong Mei)
Business Card
Mantis Prawn Cantonese Steam (Hei-Ko chui)
Poon Choi
Sea Mixed Spring Roll (Hai choon kuin)
