Tags
Similar photos
7 Hours Low Temperature Cooked Beef Oyster Blade
Australian Beef Sukiyaki
Thai Beef Guava Salad pizza
D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Clear Essence of Black Angus Beef
Beef and Mutton Satay
Photos by email2me
Beef Pepperoni
Serunding
Clay Pot Mixed Waxed Meat Yam Rice
Sweet potato, corn and green beans.
Dubu Chicken – Crispy Tofu with Chicken
Galbi Tang – Beef Short Ribs Soup
Photos about Mandarin Grill
Pan Seared River Prawns
Interior Environment
Ciabatta Wrapped In White Asparagus
Interior Environment
Foie Gras With Confit Smoked Duck Leg, Marinated With Shimeji Mushrooms, And Caramelized Orange Vinaigrette
