Tags
Similar photos
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Deep Fried Squid 炸苏东
Baked Tiger Prawn on Potato Salad
Fried Prawns Po’Boy
SMOKED SALMON GARLIC FRIED RICE
Mutton fried rice. No strong mutton smell, nice!
Photos by tekko
Curry mee
Sea coconut
The Belacan Choi Tam
Tian Jin Meat Bun
Tau Sar Pneah 豆沙饼
California Temaki
Photos about Tai Thong Imperial Palace Restaurant
BBQ platter
Scallop
Sweet and sour fried lotus roots
Seafood Asam
Claypot chicken with yam
