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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Kelp Silk Salad
Prawns & Foie Gras Toast
Prawn Mee with Pork Ribs
Special Thai Home-style Prawns
AIGAMO SALAD
Photos by food2buzz
Pork Ball
Fries
Sushi
Squid Sauce
Curry Powder Butter Crab
Crispy Skin Salmon on Lemon Thyme Polenta, Ratatouille & Mizunawith. Capers Tomato Fondue & Aged Balsamic Reduction
Photos about Restoran Windmill Sdn Bhd
Prawn Cocktail
Prawn Salad
Restaurant front view
Restoran WindMill
Restaurant interior
