Steamed ‘Lion Head’ Beijing style with Abalone Sauce
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Steamed Shrimp Dumpling with Crab Roe sprinkled with Gold Dust, Steamed Assorted Mushroom ‘Sek Lou Gou’ with Nam Yee Sauce, Deep Fried Prawn Roll with Katafi served with Salad Sauce
Caesar Salad with Salmon and Grated Parmesan Cheese Yee Sang
野菌蟹肉烩 Wild Mushroom and Crab Meat Soup
雪蓮豆漿燉雪耳 Double Boiled Sweetened Soya Bean Milk with Snow Lotus Seeds and Snow Fungus
Double-boiled Fish Maw Soup with Papaya & Aloe Vera