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Burger
Grilled NZ Lamb Belly with Szhechuan Pepper (100g)
Korean Fried Chicken
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Fried Kangkung 马来风光
Tandoori Lamb Cutlets
Photos by dropsofcontentment
Lychee-flavoured Jelly
Bad Boy Cooks
D'Italiane Kitchen at Jaya 33
Caramelized Orange Calamari
Nutmeg Big Breakfast
Interior
Photos about G3 Kitchen & Bar
Rhubarb Pie
Grande Breakfast
Dinner Menu
Seafood Paella
G3 Kitchen And Bar Bangsar Telawi
