Photos by CCFoodTravel
Pulut hitam & Nyonya rojak
Crispy Duck Confit Stuffed with Radish Cake and Mushroom Sauce
Chilled Homemade la Mian with Crab meat, Hot and Sour Consomme
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Kampachi Interior
Chicken Yakitori
Photos about Restaurant d'Tandoor
Curry
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11
Gulab Jamun
Tandoori Meat
