Photos by CCFoodTravel
Steamed Chawanmushi with Crispy Salmon Skin and Foie Gras
Devilled Whitebait with tar-tare sauce and thai ketchup
Salt And Vinegar With Fries
Selection Of Condiments
Sticky Toffee Pudding With Vanilla Bean Ice Cream
Dessert
Photos about Casbah
Samboussek
Albondigas – Beefballs with Manchego
Interior
Tabouleh
Boquerones
