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Chocolate Mousse With Ginger Bread Crisps
Haven Harbour Chocolate Assiette
Signature Texture of Chocolate
Digestive biscuits, vanilla ice cream, pop corn, chocolate & caramel sauce
Chocolate Sorbet
WAFFLES WITH HOUSE-MADE CHOCOLATE ICE-CREAM
Photos by crizlai
Fried Four Season French Beans 乾扁四季豆
Cat Merchandize
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
Dishes
Coya Healthy Cuisine
Olive Tea (橄欖茶 – RM3.90), Mango Lassi (芒果拉西 – RM9.90), CC Lemonade (RM9.90), Carrot Julius (RM9.90), Herbal Mint Tea (薄荷夏枯草 – RM3.90), Nangka (Jackfruit) Lassi (木波羅拉西 – RM10.90)
Photos about Sesame & Soy
Mascarpone Stracciatella Praline
鲜果鲑鱼酥卷佐奶油香蒜萝卜汁
Special Nutmeg Flavoured Prawn Ball With Lime Leaf And Ginger Flower
Radish Chicken Soup
Chocolate Chiffon Cake
