Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
crizlai
Shanghainese Braised Pork Belly with Bean Curd Leaves (上海百頁結紅燒肉)
RM 28.00
@
Dragon-i
Penang
Persiaran Gurney
Gurney Plaza
Like
0
Likes
•
www.crizfood.com
Tags
Pork Belly
Braise
Pork
Bean
Braised Pork
Bean Curd
Braised Pork Belly
Shanghainese
Similar photos
Stuffed Bean Curd
Braised Pork Knuckle with Fresh Mushrooms & Sea Cucumber
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Greens
Pork Leg Rice
Grandma’s Traditional Braised Pork
Photos by
crizlai
Map
Original
Nutella Walnut
Interior
Prosperity Treasure Pot
Prosperity Abalone Treasure Pot
Photos about
Dragon-i
Shanghainese Steamed Meat Dumplings (上海小籠包/Xiao Long Bao)
Hot American Ginseng, wolfberry & Aleo Vera
Honey Glazed Duck Breast with Lotus Seeds & Deep Fried Bean Curd Skin (蜜汁燻鴨胸烤雙方)
Plain La Mian
Szechuan “Dan Dan” La Mian in Hot & Sour Soup ((四川擔擔麵)
Sauteed Diced Chicken & Prawns with Dried Flower Chili in Szechuan Style (四川辣子雙拼:雞丁,明蝦)