Photos by crizlai
DRAGON-i
Xiao Long Bao (Shanghainese Steamed Meat Dumplings/小籠包)
Braised Black Chicken with Snow Pear Soup (上禮雪梨烏雞湯)
Wok Fried Prawn with Mayonnaise and Nutmeg (豆蔻蝦)
Salted Vampire (Ginger with Salted Fish/ 姜絲炒咸鱼)
Deep Fried Mushroom (炸香菇)
Photos about Tao Authentic Asian Cuisine
以往我都爱点他们家的烧酒煮蛤蜊 (Sake Hameguri)
串烧
Desserts
Motoyaki Scallops
芝麻蚵饼 (Kaki Karaage)
