Restaurants in Plaza Ampang

Ampang Food House

4

Cuisines Chinese

A bowl brimming over with deep-fried chunks of fish head, beehoon (thin rice noodles), pieces of tomato, soft tofu, and tender napa cabbage, all in a subtle fish (and pork?) broth flavored with spring onion, thick slices of ginger, and deep-fried shallots, and mellowed with milk. A saucer of fresh chili slices was served on the side.

Tenichi-Bo

Cuisines Japanese

Might require long wait for yakitori to be served as the chef patiently grills the pieces on skewers one after another.. you can be rest assured of the food quality as they are grilled to perfection.. especially the chicken wings.. they are the best yakitori wings in town!