Chinese Restaurants in Penang – 1235 Restaurants
Che Mee Stall
It’s just a small stall in a small lane at Magazine Road, but it’s amazing to find so many types of food here. It’s called che mee in hokkien, and I translated it to ‘raw noodle‘.
Nan Guang Restaurant
Nan Guang is the name of the coffee shop where the laksa stall is located.
noweating posted www.noweating.com 370 ReviewsAs a whole, I like lemak laksa in this stall due to its uniqueness, which tasted like otak-otak.
Seong Hoe Claypot Bah Kut Teh
The bah kut teh is serve in a small claypot. The soup base is sweet and clear with heavy herbal taste.
Choi Wui Lei Tea Garden Coffee Shop
It sells some light snack which includes popiah, chai koay, fried raddish cake, tong sui and etc. The black glutinous tong sui is the hot selling item.
Precious Taste Restaurant
So what's the specialty of the restaurant? Siu Long Pau! It is quite delicious with hot soup pouring out from the mini pau when you take a bite. Mouth watering, really...
Jelutong Char Tang Hun
The Char Tung Hun is fragrant and smooth, fried with big prawns, pork and egg. It's best to eat with sambal.
Song Yen Seafood 松园海鲜
This place does not suitable for those who'd like to go in big groups. Their table setting is the typical type of food court table.
Tasty Restaurant
The chef cum owner who run this place has over 10 years of experience, hails from Ipoh. He also prepares other various dishes of savoury dumplings, Siu Lon Pau and porridge. Additional dishes are added to the menu on Sunday. Our orders were pei pah arp, siew yok and siew pai kut (roast spare ribs).
Teochew Braised Duck
The shopkeepers of this braised duck stall are actually sons of the old man selling koay teow th’ng in the morning at the same place!
Hoe Ping Coffee Shop
Try to be there early because the additional items are sold out pretty fast.
Kuala Kangsar Road Chicken Porridge or Rice
This place offers reasonable prices for their food…value for money.
Chulia Street Snacks
This place, managed by a man with his two helpers, offer excellent fried goodies that are commonly available in dim sum shops. According to him, he has been selling this snack for almost twenty-eight years, with no sign of slowing down!