Restaurants in Ipoh @ Kampung Simee – 3 Restaurants
Restaurant Yu Yee 友谊茶餐室
Fook Kee Fried Noodle 福记炒粉
posted www.vkeong.com 879 ReviewsWe tried two out of their six options: ‘Jin Hiong Mai’ (煎香米) and ‘Chao Kap Dai’ (炒及底) @ RM5 and RM5.50 respectively. The crowd’s favorite – ‘Jin Hiong Mai’ is a fried vermicelli noodle dish with gravy, while ‘Chao Kap Dai’ is a fried noodle with all the ingredients available at their stall such as pork slices, prawns and fish cakes. Both are equally delicious in their own right.
Fei Ma Mixed Fruits ABC 肥妈雪水档
posted www.vkeong.com 879 ReviewsMixed Fruits Ice Kacang 肥妈雪水档 is one of the things that’s uniquely Ipoh. If you have one and only one shot at this dessert in Ipoh, I highly recommend Fei Ma‘s stall in Kampung Simee. It’s quite different compared to those sold by the stalls at the town’s famous ‘tong sui kai’.
Sungai Wang Seafood Restaurant
Reanaclaire posted www.reanaclaire.com 133 ReviewsBest!! ... The "Leng Lui" there recommended clams cooked with "kam heong" leaves Great combination with the basil leaves, I love this too!