Restaurants in Penang @ Bandar Baru Air Itam – 66 Restaurants
Million Loh Mee
posted www.penangfoodforthought.comThe bowl contains several thin meat slices (肉片) which I feel is reasonably good. There is also some braised chicken feet (卤鸡脚), but there is little meat and I don't think it really helps in terms of flavor. Other ingredients in the gravy are a braised egg (卤蛋), pork lard (猪油渣), bean sprouts (豆芽) and fried onions. In particular, I like the use of pork lard as it gives a delightful appeal to the dish.
CAB Western Food
Kenhuntsfood posted www.kenhuntfood.com 780 ReviewsIt was rather a disappointing dinner as my order served was not as shown in their picture displayed and the food quality was not impressive either (more information will be disclosed below on the specific dish).
Tong Shui House
Kenhuntsfood posted www.kenhuntfood.com 780 ReviewsPrice-wise, was very cheap indeed. The total damage for my visit was just Rm5.20 (2 bowls of dessert, 1 small plate of Char Bee Hoon and a cup of soy milk) only. Most of their desserts are less-sweetened, so it fits in the health-conscious society nowadays very well.
Kampar Noodle
enqvist posted www.tasteiest.com 222 Reviewsspeciality of this restaurant is the Kampar Noodle with deep fried fritters. First you have to place your ordered at the counter by select your favorite deep fried fritters, vegetable and fish ball.
Jones Road Mee Goreng
posted eatoutsam.blogspot.comNormally after 4.00pm there were a large crowd around the stall. Some customers were sitting in their cars, standing around the stall and sitting along the edge concrete drain to enjoy the mee goreng.