Armed with an LX5 this girl has a dream of leaving a mark in people's heart by giving honest reviews on food, detailed guides on travel plans, and gorgeous pictures to see. She has a penchant for things which are pretty, as most Librans do.

Kuala Lumpur, Malaysia

Foodie Photo

Apple Pie  (RM8.00) & English Trifle (RM6.50)

Jalan Radin Bagus, Bandar Baru Sri Petaling, Kuala Lumpur
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Dining environment at Herbs & Spices

Jalan Radin Bagus, Bandar Baru Sri Petaling, Kuala Lumpur
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 The appetizers

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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 Lai Po Heen MIGF 2011 Menu

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Chilled Vinaigrette Scented, Cucumber Roll, Roasted Duck, Yam Puff with Braised Whole Baby Abalone

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Cantonese Style Braised Sea Treasure, Golden Melon in Supreme Broth

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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 Scallop and shark’s fin

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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 Dong Po Style Barbecue Scented Lamb Rib with Chinese Pear, Wok-fried Hong Kong Baby Siew Pak Choy

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Crispy Egg Noodles, Blue River Prawn, Prawn Roe and Egg Gravy

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Trio of Sweet Potato Purple Sweet Dumpling, Vanilla Sauce Sweetened Jelly with Osmanthus Chilled with Sago in Lemon Syrup

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Dining interior at Lai Po Heen

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Lai Po Heen at Mandarin Oriental KL

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Glass of white wine

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Elegant interior of Mandarin Grill

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Diver scallops, ricotta dumplings and tomatoes with olives

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Foie gras and confit smoked duck leg, marinated Shimeji mushrooms, caramelized orange vinaigrette

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Iced Raspberry-Bell Pepper Cappuccino

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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Slow cooked “sous vide style”  wagyu beef cheeks, summer truffles, celeriac roots and horseradish foam

Mandarin Oriental Hotel, Kuala Lumpur City Centre, Kuala Lumpur
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