MyLoveMyFood

Foodie Photo

韓國烤辣雞 (Dakgalbi, 닭갈비)

Sa Rang Chae Korean Restaurant
Gottlieb Road, Penang
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Braised Chicken with Chest Nuts

The Forum Chinese Cuisine
Island Plaza, Jalan Tokong, Penang
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Boss

Sa Rang Chae Korean Restaurant
Gottlieb Road, Penang
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Deep Fried Prawns coated with Oat & Egg

The Forum Chinese Cuisine
Island Plaza, Jalan Tokong, Penang
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Steamed Garoupa Fish “Teow Chew” Style

The Forum Chinese Cuisine
Island Plaza, Jalan Tokong, Penang
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Assorted Mushroom with Broccoli in OysterSauce

The Forum Chinese Cuisine
Island Plaza, Jalan Tokong, Penang
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Steamed in Lotus Leaf Rice with Waxed Sausages

The Forum Chinese Cuisine
Island Plaza, Jalan Tokong, Penang
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Sweetened Honeydew Melon Cream with Sago

The Forum Chinese Cuisine
Island Plaza, Jalan Tokong, Penang
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Steamed Dim Sim

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Deep Fried Item

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Char Siu Bao

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Fermented Pork Bun

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Hokkien Char

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Crispy Noodle

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Fried Yee Mee

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Char Hor Fun

Fun Tea Garden
Jalan Dr. Lim Chwee Leong, Penang
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Smoked Black Pepper Tuna Salad

Blue Reef Fish & Chips
Lebuh Lembah Permai, Penang
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Soup

Blue Reef Fish & Chips
Lebuh Lembah Permai, Penang
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