Chinese, Dessert Restaurants in Kuala Lumpur – 6 Restaurants
ChinaTown Dessert 糖仁街甜品屋
Value SET LUNCH is available on MON - SAT
Pas De Nom posted chillout-soulout-freakout.blogspot.com 471 ReviewsExceptionalThe glutinous rice balls are filled with black sesame are very delicious. The ginger soup is very spicy and it is really fit this whole dessert. However, I still feel that I prefer to have peanuts filling rather than black sesame.
Snowflake Taiwanese Dessert
This is a true recognition of the care and effort they put into making the dessert place a special place for guests to stay and dine. Step One : Choose Snowflake, Tohua or Memorable series. Step Two : Select a sub-series choice. For Snowflake series, select your Snowflake flavor. Grass Jelly series, Taro Ball series or Soya Ice series. Step Three : Pay up and receive UFO remote token (note : never place the token in your pants pocket!) Step Four : Choose either to wait for your order outside the shop or in one corner of the shop looking like a school kid punished for being late to class. Step Five : Your token vibrates. You can collect your order at the delivery counter.
malaysiacuisine.com posted www.malaysiacuisine.com 127 ReviewsExceptionalIf you ever been to Snowflake Desserts, it lets you indulge in natural and authentic Taiwanese desserts which is guaranteed to tantalize your taste buds. Personally, Snowflake had always been my favourite desserts gourmet compared to other branches as their servings are perfectly prepared with the right amount of sweetness.
Uncle Lay Cold Tau Fu Fah (Cold Bean Curd)
Something special to try out. The Tau Fu Fah is very smooth and nice to eat it cold.
Jonus Tasty Candy
The taste is definately different from the one you buy from pasar malam. The recipe is patented and registered for its trademark. The feel is softer compared to imitations. There are many flavours to choose from.
Kiong Woh Tong
The herbal tea shop originated from China and has branches in Hong Kong, Singapore and Malaysia.
Jalan Alor Chinese Crullers
This is the famous yew-char-kueh (Chinese crullers) stall in Jalan Alor (Jalan Kejora).