I Come, I See, I Hunt and I Chiak by taufulou

Menu

Palm Square, Jaya One, Jalan University, Petaling Jaya, Selangor
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Red Dragon Roll

Palm Square, Jaya One, Jalan University, Petaling Jaya, Selangor
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Happy Sumo Roll

Palm Square, Jaya One, Jalan University, Petaling Jaya, Selangor
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Baked Salmon Roll

Palm Square, Jaya One, Jalan University, Petaling Jaya, Selangor
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Art of Maki:Salmon, avocado, crabmeat wrapped with tuna & served with Chef’s signature yuzu sauce

Palm Square, Jaya One, Jalan University, Petaling Jaya, Selangor
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Mango Waikiki Roll

Palm Square, Jaya One, Jalan University, Petaling Jaya, Selangor
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Volcano Roll

Palm Square, Jaya One, Jalan University, Petaling Jaya, Selangor
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Restoran Dong Bei (東北菜)

Pudu, Kuala Lumpur
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Interior

Pudu, Kuala Lumpur
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Interior

Pudu, Kuala Lumpur
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Table Setup

Pudu, Kuala Lumpur
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Beancurd Dong Bei Style (风味干豆腐丝)

Pudu, Kuala Lumpur
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Crisp Potato (香辣土豆片)

Pudu, Kuala Lumpur
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Dong bei Da La Pi sheet with Cucumber Salad (东北大拉皮)

Pudu, Kuala Lumpur
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Sauerkraut, stir-fried with glass noodles (酸菜粉)

Pudu, Kuala Lumpur
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Stewed Eggplant, Bean, Potato and Meat Dong Bei style (东北大乱炖) 

Pudu, Kuala Lumpur
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Hot & Spicy Seafood (麻辣香锅)

Pudu, Kuala Lumpur
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Boiled Fish with Sour Cabbage and Spicy Soup (酸菜鱼)

Pudu, Kuala Lumpur
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“Gardens”Prawn, Lotus Root, Potato and Vegetables (田园小炒)

Pudu, Kuala Lumpur
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Sweet & Sour Pork ( 锅包肉)

Pudu, Kuala Lumpur
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