Where to eat?
Restaurants in Taman Midah: Of
Jun Kee Restaurant
Cuisines
Chinese
Australian Lobster served sashimi style, Fresh lobster and herbal flavoured soup, Fried crisp kai lan leaves, Fried tofu, Pork trotters, Butter prawns, Homemade tofu, Stir-fried Romaine Lettuce, ...
Jun Kee, a restaurant that started humbly as a "tai chow" restaurant that serves up your usual fish, chicken, pork and vegetables dishes and of course the compulsory carbs such as your fried noodles and rice.
low.b.leong posted foodbin.blogspot.com 474 ReviewsThe place was clean and compact with floor to ceiling tiling and a glass panel enclosure for BBQ chicken, Char Siew and roast Pork and Duck.
Taman Midah Pan Mee
Cuisines
Chinese
Pan Mee Stall, Pan Mee, Along Jalan Midah Besar. There is 2 pan mee stall side by side. It is the one in front of the camera shop, not the pharmacy.