Where to eat?

Western Restaurants in Sabah: crab

Suggestions: Crab Dishes

Restaurant Galang

2
Top 100 Restaurants in Sabah
Cuisines Local Western Seafood

Lobster, Steam Crabs, Stir Fried Local Vegetables with Belacan, Assam Fish, Scallop stir fry in black pepper sauce, Prawns, Grilled Chicken Drumstick

Coast

Cuisines Western

... , Chicken Terrine, Cous Cous Salad, Crab Roll, Fettuccine, Sea Bass, Lamb ...

Reason to visit: Superb location, elegant Hollywood glamour, exotic menu choices.

TheYumList posted theyumlist.blogspot.com 552 Reviews

The B Side

Top 10 Restaurants in Sabah
Cuisines Cafe Western
Business Hour Weekdays (Tuesday to Friday, closed every Monday) : 10am - 11pm Weekends (Saturday and Sunday): 9am - 12am

Softshell Crab Pasta, Eggs Benedict, Chocolate Truffle Torte, Piccolo Latte, Lot 21, Ground Floor, Lido Plaza, Jalan Nosoob, Penampang.

Do head here earlier as patrons seems to occupy most of the time due to the lack of seating space. Our verdict? Worth a visit as KK is starting to move into this scene.

malaysiacuisine.com posted www.malaysiacuisine.com 127 Reviews

Tavern Kitchen & Bar

1
Top 100 Restaurants in Sabah
Cuisines Western Malaysian
Business Hour Sundays to Thursdays: 10am - midnight. Fridays, Saturdays and Public Holiday eve: 10am - 2am.

... Boom Sizzling Brownies, Soft Shell Crab Burger with homemade charcoal bun ...

We are a Western and local food restaurant located at Imago Shopping Mall, Kota Kinabalu offering unique twists to timeless classics. We're listed as Top 10 best restaurant in Kota Kinabalu in TripAdvisor. Tavern Kitchen & Bar is about unique and delicious food and beverages made from the best Sabah produce to give you exciting versions of classic dishes. We use Sabahan ingredients such as tuhau, buah tarap, bambangan and even salted fish in our Western and local dishes! We also offer daily performances including live band featuring celebrity singer Esther Applunius, belly dancers, traditional Sumazau and Magunatip bamboo dance, Argentine tango, bartenders juggling bottles of fire and more. Our exciting menu is created by renowned chef and cookbook author, Nicholas Pillai. The interior design is by Ben Firdaus who was host of the second season of ID television show, Casa Impian.

Superb

The lamb burger taste like heaven, I do recommend all to try. Setup is wonderful, it was full house when I tried there, the soup are abit too creamy, not for me. But my gf loves it.

Micro posted