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Photos by ChristineLeng
Home-grown Farmer Tomatoes
Duck rillette served with pickled gherkins
Classic Creme Brulee
Wood Smoke Infused Blue Mussel, Scallop and Salmon avocado puree, micro cress and creamy honey mustard dressing
Smoking Hog
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Oyster Sashimi
Salad & Soup
Green Tea
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