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Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Scottish Chicken & Leek Soup
deep-fried paper wrapped chicken
DOUBLE-BOILED SHARKSBONE SOUP WITH FISH MAW & WANTAN
Beef noodle
Photos by ChristineLeng
Traditional Shepherd’s Pie
The Englishman’s Fish & Chips
Pâté de maman – provincial style pate
Seared Sea Bass with colourful saffron sauce
Signature Cheesy Baked Oyster
Caesar Salad
Photos about Tung Sing
Kaya Butter Toast
Half-boiled Kampung Eggs
Kaya Butter Toast
Chicken Noodles Soup
Curry Noodles
