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Pork Noodles
Pork Ribs 豆鼓蒸排骨
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Crispy Pork Belly with Garlic
Noodles with Curry Pork Belly
Hakka Stewed Pork Belly
Photos by ChristineLeng
Beetroot Ice Cream with Cheese Cake
The unique Two Ox interior
The unique Two Ox interior
Duck rillette served with pickled gherkins
Seared Sea Bass with colourful saffron sauce
Cw’s Berries Ku Ru Yok
Photos about Xiao Fei Yang Restaurant
Sauce and condiments to dip our meat and vegetables
Beef Slices
Noodle
Steamboat Ingredients
mah lat foh wo
