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Steam Cuisine
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
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Steamed Dish
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Shanghai 1930's Cafe
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Photos about Kedai Makan Lan Je (兰姐)
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Stir Fried Vegetable
Business Card
Bread And Kaya
