Photos by ChristineLeng
The unique Two Ox interior
Seared Sea Bass with colourful saffron sauce
Berry Pomegranate
Cw’s Berries Ku Ru Yok
Smoking Hog’s Deviled Eggs (6 halves)
Caesar Salad
Photos about Thirty8
Cha Coco
Afternoon Tea
Chocolate Mousse Pots Of Both White And Milk Chocolate
Fruit and chocolates for dunking in fondue
Duck Confit
