Grilled Beef Tenderloin served with Eryngii Mushroom, Scallion Oil & Beef Jus
Sauces & Condiments
Wine
Arrow Root with Leek
Limonata Soda (RM9), Virgin Mojito (RM12), White Button Mushroom Pastries (RM11), Orange Soda (RM9), Green Apple Iced Tea (RM8) and a smoked duck (RM10).