Tags
Similar photos
Salad – Tartare de loup de mer et maquereau Fumé, gelée concombre – pomme verte et celeri, salade de menthe aneth
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Smoked Duck Salad 烟熏鸭沙拉
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Rocket & Pear Salad
Bacon-wrapped Takoyaki & Kimchi Baby Octopus Salad
Photos by Cheryl Chan Photography
Steamed Minced Pork with Water Chestnut and Salted Egg Yolk
Chicken Thigh Sauté with Homemade Fresh Tomato Sauce
Luk Yu Tea House
Insalata
Snow White Dancing Prawns
Grilled Salmon Steak
Photos about Hanare
Fried Calamari
Shasimi
Grilled Salmon
Agedashi Tofu
Teppanyaki
