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Salt Baked Chicken 鹽鋦雞
Spicy Style Chilli Crab 辣椒蟹
Portugese Baked Eggs
Legendary Crab Cake
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Morrocan Baked Eggs
Photos by limmeiyen
Saloona Lamb with Rice
Mango Pudding with Pomelo, Chocolate Pie
Creme Brulee
Roti Tissue
Citrus Fire Chicken and Prawns
Stewed Loh Hon Chai
Photos about Choong Fong Restaurant
Salted Baked Mantis Prawns
Clams in Superior Broth
Cili with Garlic and Ginger
Signature Tofu
Marmite Pork Ribs
