Caille et Veau @ That Little Wine Bar

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Photos by GourmetGarden

Gyu Misoki

Baked Camembert

Mussels & Clams Lombardi con Pappardelle

Legendary “PERCIK” Burger

BBQ Pulled Chicken Sandwich

traditional Hokkien and Teochew mooncakes

Photos about That Little Wine Bar

Portuguese style Octopus Ceviche

Bread and Mushroom Soup

Peckish Platter

The Chicken Pâté

3-Salmon Tartare

John Dory – John Dory fillet pan-seared and served with Moroccan-style rice (raisins, orange cubes and almonds) topped with scallop and complimented by market vegetables.