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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Teriyaki Salmon with Spinach
Grilled Salmon
Woodsmoke-infused Blue Mussel, Scallops & Salmon
Roast Turkey
Salmon
Photos by crizlai
Rose Latte Ice (RM8.90) and Classic Fruit Tea (RM6.90)
Map
Premium Chicken Floss
Butterscotch, Garlic Cheese and Chocolate
DRAGON-i
Italian Seafood Tomato Soup, Sichuan Hot and Spicy Soup with Crab Meat and Assorted Bread Roll & Butter
Photos about El Casa Wine & Dine Restaurant
Charcoal Grilled Hawaii Chicken
Pan Roasted Fillet of Norwegian Salmon
Homemade Chicken Au Gratin
Pan-Roasted Seabass Fillet with Arrabiata Sauce
Pasta with salmon
