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Yaki Hitsuji to Ponzu / Grilled English Cut Lamb with Ponzu Soy Sauce
Braised Spanish Pork Rib with Sour Plum 霜降話梅黑豬骨
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Roasted Beef Ribs in Tomato Sauce
Grilled Fish
GRILLED SOTONG SUMBAT WITH RICE
Photos by email2me
Dessert
Malay Kuih
Golden Crispy Deep Fried Prawns
Steamed Cod Fish With Yellow Fungus, morel mushroom and asparagus
Mashed pumpkins
Sogogi Milssam – Sautéed Beef Wraps
Photos about Betty's Midwest Kitchen
Original Stewart's Fountain Classics Soda in Root Beer & Float
Betty's Midwest Kitchen
Mixed Sausage Platter
Fried Chicken
Country Fried Chicken
