Garlic and Black Pepper Fried Rice with Fresh Crab Meat
Barbecued Chicken Served with Garlic Fried Rice
Deep Fried Calamari
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!