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Grilled Fish
Hawk & Fish
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
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Photos by minchow
Dae Jang Gum
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Homemade Mushroom Pork Ball Noodles
BBQ Pork Buns
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Song River Cafe
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