Braised Black Chicken with Snow Pear Soup (上禮雪梨烏雞湯)
Chef’s Special Yam Rice Wrapped in Lotus Leaves (八仙齊報喜)
Double Boiled Dried Longan & Red Dates with Glutinous Rice Balls (家家慶團圓)
Pasta Station (Prawn Aglio Olio, Seafood Marinara, Pasta with Clam and Garlic with a selection of pasta choices such as Spaghetti, Fettuccini, Angel Hair and Penne)