Tags
Similar photos
Double Boiled Lotus Root and Peanut Soup
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Mushroom soup
Breaded Fish Rice
Tomyam Seafood Soup
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Photos by jacksonkah
Braised "Dong Bo Yuk"
Chicken Salad
Fried mee hoon
Assam Fish Head
Hor Boh fried meat
Braised Pork Knuckle Noodle
Photos about SS20 Fish Head Noodle
Cili Padi
Location Map
Location Map
herbal tea
Fish Head Noodles
