Photos by Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
Pâtisserie BoutiQue
Salted Egg Yolk Mantis Prawns
Dishes
Teochew porridge stall @ Sun Fatt Kee Restaurant
Sweet And Sour Pork
Photos about C U Village Sdn Bhd
Stir Fried Kailan With Dried Chilis
C U Village Sdn Bhd
Fish Fillets in Sesame Sauce
C U Village Sdn Bhd
Mongolian Chicken
