Photos by Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
Dry kai see hor fun
Chee cheong fun with a sweet and spicy sauce
Hoong Tho Restaurant
Watercress (“Sai Yeung Choi”)
Interior
Photos about Ais Sagu (Sek Lau Zhi) Stall
Ais Sagu (Sek Lau Zhi) Stall
Ais Sagu (Sek Lau Zhi) Stall
Ais Sagu (Sek Lau Zhi) Stall
