Photos by Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
“Siu Long Hai” or small basket crabs
French Duck Confit
Nasi Goreng Istimewa
Sweet And Sour Pork
Chicken in White Wine Set (MYR20.90) that came with a glass of watermelon juice and a dessert of mini lemon curd tart
Photos about Up & Up Restaurant
Ipoh Bean Sprouts With Salted Fish
Up & Up Restaurant
Sambal Petai With Prawns
Curry Fish Head
Dishes
