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Chocolate Moltan Cake
Haven Harbour Chocolate Assiette
Chocolate Fountain with various Condiments
Dark Chocolate Mousse with crushed Walnut Praline Caramel and Nuts Flourless Chocolate Torte
Premium Chocolate Shake
Urban Chocolate Fudge
Photos by ChristineLeng
Home-grown Farmer Tomatoes
Highland Green Rainforest
6°C Fresh Cameron Highland Tomato Soup
Cempedak Ice Cream (single scoop)
Chef’s mum’s Hearty coq au vin
Seared Sea Bass with colourful saffron sauce
Photos about Karl's Beisl
Double Rib Pork Chop
Roasted Suckling Pig served with Steamed Cabbage
Palatschinken (Crepes with Apricot Jam, Rum & Raisin Ice Cream)
Suckling Pig
Calvados Apple Strudel with Vanilla Sauce
