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Entree -Trilogie de la mer, compotée tomate- poivron rouge, tuile craquante de parmesan à l’encre de seiche, herbes fraîches
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Dessert – Japan melon & Japan Persimmons
Herbs Stewed Chicken 藥材菜園雞
Black Sesame Pudding with Homemade Vanilla Ice Cream
Deep Fried Chinese Glutinous Cake 甜甜蜜蜜步步高升
Photos by SloppyChic
Desserts
Fresh Salad
Coffee
Nachos
Slow-cooked Lamb Stew
The Daily Grind
Photos about Restaurant Aunty Lan
Honey Mix Flowers Tea and Honey Ginseng Rose Tea
Soy Sauce Chicken Dry Noodle
Aunty Lan Homemade Noodles 兰姐私房面
Sweet Soy Sauce Village Chicken Dry Noodles
Green Tea
