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Lancelot Tea Guild
Ice Lemon Tea
Rock Salt Baked Chicken Stuffed with Ginger and Tea 姜茶鹽鋦雞
Tea Verandah
Lemon Tea
Deep-fried Nian Gao with Mochi Green Tea Paste
Photos by cklam
Americano
Dining area
Trilogie de la mer, compotée tomate- poivron rouge,tuile craquante de parmesan à l’encre de seiche, herbes fraîches
Gateau au chocolat, strudel aux noix de macademia, crémeux chocolat, mousse à l’orange amer, sorbet Yuzu
Steamed Barbecued Pork Bun (3pcs)
Shrimp Rolls with Sour Ginger & Preserved Century Egg
Photos about Hotel Nikko Kuala Lumpur
Speciality Fried Rice
Double Boiled “Shartin Chicken” with Butterfly Shark’s Fin Soup
Hotel Nikko
Braised Sea Cucumber, Dried Oysters and Sea Moss served with Fried Rice and Golden Shallot
Cappuccino
