Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing
Fried Rice with Yam Cube and Dry Shrimp in Lotus Leaf
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Braised Dried Oysters, Fatt Choy, Flower Mushrooms with Roast Pork