Photos by icaiwei
Menu
Spaghetti Carbonara
Dolce Vita
Crema Catalane Mapoletana
Saute’ed Shredded Beef with Honey Beans 蜜豆炒牛肉丝
Seasonal Anago Tempura
Photos about Restaurant Yakiniku 烧烤馆
Meats
Interior Environment
Special Japanese Styled Char Siew Rice
Cooking over a stove of charcoal
New Zealand Green Shell Mussels (Rm 12.90), The Golden Mushroom (Rm 4.50), Korean Kimuchi (Rm 3.90), The Katsu Udon (Rm 12.80), The Kimchi Fried Rice, Tofu Pok (Rm2.30)
