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Barley fu-chuk in Soya milk
Wintermelon Lemon Barley
Ginkgo Barley Dessert (白果腐竹薏米)
traditional Korean beverage made with barley malt powder (yeotkiereum 엿기름) and rice
Barley
Barley Fu Chok 腐竹玉米
Photos by JasonLioh
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Photos about Restoran Tong Juan
Stuffed crab
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The Menu
