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Beancurd Skin Roll with Shrimp (鲜虾腐皮卷)
Signature beancurd stir-fried with gourds and chunks of crab meats - See more at: http://lovewinter19.blogspot.com/2015/04/foong-wei-heong-restaurant-georgetown.html#sthash.NyAztywS.dpuf
Fresh Shrimp & Cuttlefish Beancurd Skin Rolls 墨鱼鲜虾腐皮卷
barley with beancurd skin and gingko
Beancurd Skin Roll with Shrimp (鲜虾腐皮卷)
Leeks with beancurd
Photos by ipohwav3
Sauces
Roasted Beetroot Salad
Kuih Bahulu & Nasi Tumpang Ayam Goreng
Lompat Tikam
Tomato Pepperoni Bun
Hong Hin
Photos about Mei Chi Xuan
Chef Steven
Salted Egg Yolk Crabs
Clams in Chinese Wine
Superior Soup
Restaurant front view
