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Earl Grey Cured Loch Fyne Salmon, Spinach, Lemon Butter Sauce
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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
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Photos by MyLoveMyFood
香閨辣妹
Interior
TruffleParmesan Fries
Pinang Peranakan Restaurant
Nyonya’s Lobak
BoBoChaCha
Photos about 75 Celcius Restaurant and Bar
Jacuzzi Beef
Tuna Supreme
Alla Carbonara
Soup
Baked Cheezy Seafood
