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Stir Fried Tiger Prawn with Dry Chili
Double-boiled Pitaya Yellow Flower with Dried Scallop, Village Chicken Soup and Bamboo Pith
Dry Wan Ton Mee
Dry Bak Kut Teh
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Dry Roast Ribs
Photos by MyLoveMyFood
Kopi
Tomato Salad
SearedChicken Thigh
Menu
Grill LambRack
PastaMushroom Mascarpone
Photos about Chin Kang Hu Restaurant 真功夫美食館
Bean Sprouts
Business Card
Coffee
Hot Longan
Lobak
